Amino acid balancing technology for efficient milk production in systems where efficient performance is critical.
WHY CHOOSE SMARTPRO
Balancing rations for individual amino acids improves protein efficiency and can significantly reduce nitrogen wastage in the diet as a result of inefficient protein utilisation, but it is a complicated process influenced by the cow’s own protein production.
Smartpro brings amino acid nutrition within reach of all dairy farmers. It focuses on balancing the ratio of Lysine to Methionine in the cow’s diet, therefore allowing reductions in total diet protein levels, which gives less nitrogen wastage and brings down feed costs without compromising performance.
Using Smartpro may also improve cow performance, health and fertility as well as reducing the environmental impact of nitrogen wastage.
