Our aim is to support our customers so that they can grow and meet their business and financial goals. By partnering with Premier Nutrition, we can help you with:
Eloise joined Premier Nutrition in 2016 after graduating from the University of Nottingham with an MSc in Animal Nutrition. Throughout her time at Premier, Eloise has gained experience in both the Technical and Quality teams before moving to the Commercial team. She now provides technical and nutritional support for a range of poultry businesses, including broilers, layers and turkeys.
E: eloise.lawlor@premiernutrition.co.uk
M: +44 (0)7801 894 848
Ralph joined the Premier poultry team in 2020, having gained significant experience working as a commercial nutritionist in the compound feed sector. His commercial and technical experience is used to support a range of poultry businesses, with particular consideration for practical and cost-effective performance driven solutions. As well as this, Ralph enjoys evaluating the influence of nutrition, management and additives on gut health and the development of new products.
E: ralph.bishop@premiernutrition.co.uk
M: +44(0)7718 976 017
Alex joined Premier Nutrition in 2021 as a Commercial Nutritionist after completion of his PhD from Nottingham Trent University focusing on the skeletal health of laying hens. His research experience can be relied upon within the team to disseminate new, upcoming work in the industry whilst gaining more experience as a nutritionist to best support a range of poultry businesses.
Alex enjoys exploring relevant research to see how this can be incorporated into commercial practice and has a keen interest in fancy fowl/show breeds.
E: alex.kemp@premiernutrition.co.uk
M: +44 (0)7801 968 050
Lottie joined Premier Nutrition in March 2023, bringing with her extensive practical experience of premix and compound feed formulation and manufacture. She will support poultry customers across broilers, layers, and turkeys, using her formulations knowledge and nutrition strategies to optimise their production efficiency, costs and minimising environmental impacts.
E: lottie.farrow@premiernutrition.co.uk
M: +44 (0)7749 574 729
Lorna joined Premier Nutrition in October 2023 and will support both current customer accounts and prospective new business in Ireland across all species.
Lorna has extensive experience in the industry following her graduation from Waterford Institute of Technology with a BSc (Hons) in Agriculture Science. She has worked as a commercial nutritionist in the ruminant sector as well as technical roles in both pig and poultry.
Lorna has also recently started a Masters in Ruminant Nutrition at Harper Adams.
E: lorna.power@premiernutrition.co.uk
M: +353 (87) 491 4664
Victoria joined the business in February 2022 with a wealth of customer service experience and has become a valued member of the team. She is already building strong internal & external relationships and implementing order processes with her customers.
E: victoria.lambe@premiernutrition.co.uk
T: 01889 572 503
Talk to us about your requirements and how our independently recommended premix solutions can add value to your poultry nutrition.
